Shrimp roe noodles or Shrimp noodles is a type of Chinese dried noodle popular in Hong Kong. One of the special characteristic that distinguish this noodle from the many other varieties of Chinese noodle is the shrimp roe forming tiny black spots on the noodles.
Each noodle is handmade by veteran master from "Ting Haw Noodles" with over three decades of experience.
Each pack has 10 pieces of the handmade "Ting Haw" shrimp roe noodles which is around 600 grams.
"Ting Haw" Shrimp Roe Noodles Packļ¼10pcs)(Approx. 600g)
HK$88.00Price
It may contain the following substances-
- cereals containing gluten;
- crustacea and crustacean products;
- eggs and egg products;
- fish and fish products;