First Generation of Instagram Food in Cheung Chau of Hong Kong!

We had lots of fun in Brazilian Festival in Cheung Chau last week. Of course we didn’t miss the chance of touring around the beautiful island and the food there.

There are always lots of instagramble food and drinks you could find there, but I would say the first generation of instagrammable food is too classic that you shouldn’t miss: Mango Mochi, Giant Curry Fish Balls, “Ping On Bun” with century of history.

“Ping On Bun” is believed to be invented during Ching Dynasty when pandemic happened. It was a way for people to pray and feed people at that time and the tradition continues until modern time.